TICANOCAH LIVELIHOOD TRAINING CENTER

DATE: MAY, 1, 2013 - WEDNESDAY

TIME: 9 AM TO 5 PM

Seminar fee: P 2,000.00 /Participant

Location: 12A Elegino Street, Barangay San Antonio San Francisco Del Monte, Quezon City

SEMINAR FEE includes Meal, hands outs,

And raw materials for the actual hands on.

Participants will have actual hands on and will bring their finished products

Lecture includes the right choice of meat, pricing and

Costing, packaging, proper handling, tools and

Equipment needed.

ACTUAL HANDS ON

Learn how to make Tocino, Skinless longaniza,

Hamburger, Chicken Nuggets,

Lear how to make Pork or chicken ham

We require desposit.

kINDLY make your confirmation 4 days prior to the seminar date.

For further details, you can reach us at following

Land lines:

411-3864

Mobile Numbers:

SMART

0908-8656820 * 09199918422

GlOBE

0915-1112140

Sun

0922-8646786

Like us in facebook: http:///www.facebook.com/TicanocahLivelihoodTrainingCenter

email ad: [email protected]

www.lourdesnpunzalan.webs.com

12A Elegino Street, Barangay San Antonio

San Francisco Del Monte

Quezon City

For your reservation, you can deposit AT

BDO or BPI

Bank details upon request

All Raw materials are also available